Ingredients
- 3/4 cup sugar
- 1/2 cup cider vinegar
- 1/4 cup vegetable oil
- 1/4 cup slived green pepper
- 1/4 cup slived sweet pepper (red)
- 1/2 teaspoon salt
- 8 slices green onions (sliced)
In large salad bowl combine all of the beans; green and red pepper, and onions. In small bowl combine remaining ingredients. Stir until the sugar dissolves. Pour over bean mixture. Cover and refrigerate overnight. Stirring several t imes. Makes 10-12 servings.
busted by sooz
