Ingredients
- 150 gr sugar
- 120 ml cider vinegar
- 60 ml vegetable oil
- 34 gr slived green pepper
- 34 gr slived sweet pepper (red)
- 1 gr salt
- 8 slices green onions (sliced)
In large salad bowl combine all of the beans; green and red pepper, and onions. In small bowl combine remaining ingredients. Stir until the sugar dissolves. Pour over bean mixture. Cover and refrigerate overnight. Stirring several t imes. Makes 10-12 servings.
busted by sooz
