Ingredients
- 1 egg
- 1 cup brown sugar
- 5/8 cup flour
- 1/2 cup nuts (chopped)
- 1/4 cup butter
- 1 teaspoon baking powder
- 1 teaspoon vanilla
- 1/2 teaspoon salt
Melt butter then add brown sugar, unbeaten egg, nuts and vanilla. Mix and sift dry ingredients and add to first mixture. Bake in a shallow buttered pan in a moderate oven, 350 degrees. for 30 minutes. Cool on a wire rack.