Ingredients

• 1 1/2 class
• 1 egg
• 1 px
• 1/8 em (solid)
• 2 c all purpose flour
• 3/4 c brown sugar
• 1/2 c sugar
• 1/4 c sour cream
• 1 ts baking soda
• 1 ts vanilla extract
• 3/4 ts salt