Ingredients
- 5 eggs
- 1 frosting
- 1/2 times because it is so delicious
- 1/2 make four layers
- 3 c sugar
- 2 3/8 c milk (cold)
- 2 cups milk in double boiler
- 2 cup vanilla
- 3 c flour
- 1 1/4 c scaled milk
- 1 c butter
- 1 c powered sugar
- 1/4 c cocoa
- 1 tb butter
- 2 1/2 ts baking powder
- 1 ts vanilla
- 1/8 ts salt
layer of frosting inside and out. Every year on Christmas Eve, we would have all of my relatives over for a mass and party. The high-lite of this event was the "Torte" my mom would make. I remember her spend all day in the kitchen baking on Christmas Eve. We only got this cake once a year because it was a lot of work, but well worth the work and the wait. "The Fisher's" <fish@micron.net> ----