Ingredients
- 2 eggs
- 1 powdered sugar
- 5/8 c sugar
- 1/2 c nuts
- 1/2 c flour
- 1/4 c milk
- 6 t butter
- 1 t vanilla
- 1/2 t baking powder
- 1/4 t salt
- 1 package chocolate pudding mix
* Chocolate pudding should be a 3 3/4 to 4 oz package of REGULAR pudding mix. ++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++ Cream butter and sugar. Blend in eggs, milk, and vanilla. Stir togethere flour, pudding mix, baking powder, and salt. Add to creamed mixture; mix well. Stir in nuts. Spread in greased 9 X 9 X 2-inch baking pan. Bake at 350 degrees F for 25 to 30 minutes. Cool. Sift powdered sugar over top, if desired. Cut into bars. Makes 24 brownies.
