Ingredients
- 2 eggs
- 1 clove garlic
- 15 oz black beans
- 8 oz cream cheese
- 4 oz ripe olives
- 1/4 c onion
- 2 t lime juice
- 2 t vegetable oil
- 1/4 t salt
- 3/8 t pepper (red)
- 1/4 t cumin
- 1 slice green onion w
1 can of each black beans and ripe olives. Drain and rinse the beans, Drain the chopped ripe olives. * Eggs should be peeled and chopped. ~------------------------------------------------------------------------Mix all ingredients except cream cheese, eggs, and green onion. Cover and refrigerate at least 2 hours. Spread cream cheese on serving plate. Spoon bean mixture evenly over cream cheese. Arrange eggs on bean mixture in ring around the edge of the plate; sprinkle with green onion.