Ingredients
- 8 kraft american singles
- 4 french bread rolls
- 1 dressing (light)
- 1 sandwich variety-pak
- 1 pasteurized process cheese
- 1 food
- 1 pasteurized process
- 1/2 miracle whip
- 3 cup lettuce (shredded)
- 1/4 cup kraft house italian dressing
- 1 package oscar mayer all-american sub
- 1 slice american cheese
- 1 slice tomato
- 1 slice green pepper
1/2 c MIRACLE WHIP or MIRACLE WHIP-LIGHT Dressing1/4 c KRAFT House italian Dressing3 c Shredded lettuce4 French Bread rolls, split-(6")1 pk OSCAR MAYER All-American Sub-Sandwich VARIETY-PAK8 KRAFT American Singles-Pasteurized Process Cheese-Food or KRAFT Deluxe-Pasteurized Process-American Cheese Slices1 lg tomato, thinly sliced1 md Green pepper, thinly sliced
Mix dressing and italian dressing. Toss lettuce with 1/4 cup of thedressing mixture. Brush cut surfaces of rolls with remaining dressingmixture. Fill rolls with meat, process cheese food, vegetables andlettuce mixture.
Makes 4 sandwiches.
