Ingredients
- 3 gluten
- 1 oat bran
- 3 c wheat flour (whole)
- 3 tb warm water
- 2 tb honey
- 2 tb margarine
- 1 ts salt
- 1 package yeast
Set machine's browning control to light. Put all the ingredients into pan in the order listed, select "Oat/French" and push "start."
