Ingredients
- 2 bread
- 1 egg
- 1 onion
- 1 worcestershire sauce
- 1 tobasco sauce
- 1 pound beef
- 1/4 pound sausage
- 1/4 cup beer
- 3 tablespoon parsley
- 1/2 teaspoon pepper
Combine all ingredients and gently shape into a round loaf. Place on a trivet in crockpot. Cover and cook on Low, about 7 to 8 hours.
Serve with tomato sauce or chilli sauce. Chill leftovers and slice for sandwiches the next day.
