Ingredients
- 3 egg whites
- 2 tb granulated sugar replacement
- 2 ts orange oil
- 1 ts orange rind
Beat sugar replacement, orange oil and rind into the stiff egg whites. Drop onto lightly greased cookie sheets. Bake at 325 F for 8-10 minutes. Remove from pan immediately. Exchanges 6 cookies with sugar replacement: Negligible, Calories-10 Exchanges 6 cookies with frutose: 1/5 fruit, Calories-22
