Ingredients
- 3 egg whites
- 26 gr granulated sugar replacement
- 10 ml orange oil
- 2 gr orange rind
Beat sugar replacement, orange oil and rind into the stiff egg whites. Drop onto lightly greased cookie sheets. Bake at 160ºC for 8-10 minutes. Remove from pan immediately. Exchanges 6 cookies with sugar replacement: Negligible, Calories-10 Exchanges 6 cookies with frutose: one fifth fruit, Calories-22
