Ingredients
- 1 egg yolk
- 1 egg (white)
- 2 c all purpose flour
- 1 c margarine
- 1 c sugar
- 1/2 c walnuts fine (chopped very)
- 1 tb water
- 1/2 ts cinnamon (ground)
Heat oven to 350 degrees. Lightly greas jelly roll pan (15 1/2x10 1/2x1). Mix sugar, margarine and egg yolk in large bowl. Stir in flour and cinnamon. Press in pan. Beat egg white and water until foamy; brush over dough. Sprinkle with walnuts. Bake 20 to 25 minutes or until very light brown. Immediately cut into about 3x1 inch strips. Cool on wire rack. Makes 3 1/2 dozen cookies. Gold Medal cookies and bars cookbook