Using ingredient egg yolk
"soy Vey!" Challah
- 3 eggs
- 1 egg (white)
- 375 gr bread flour
- 180 ml soy milk
- 45 ml honey
- 65 gr soy flour
- 60 ml soybean oil
- 18 gr poppy seeds
- 14 gr yeast
- 1 package egg yolk
Almond Cookies
- 60 blanched almonds (whole)
- 1 egg
- 1 egg yolk
- 280 gr all purpose flour
- 190 gr lard
- 100 gr granulated sugar
- 55 gr firmly packed brown sugar
- 30 ml water
- 7 gr baking powder
- 3 gr almond extract
Almond Cookies #5
- 1 egg
- 1 egg yolk
- 280 gr all purpose flour
- 190 gr shortening
- 100 gr sugar
- 55 gr brown sugar
- 30 ml water
- 7 gr baking powder
- 3 gr almond extract
- 1 gr salt
Almond Cream Crepes
- 24 mini crepes
- 1 egg
- 1 egg yolk
- 1 sweet chocolate squares shaved
- 65 gr sugar
- 45 ml milk
- 24 gr flour
- 24 gr almonds grind
- 14 gr butter
- 4 gr vanilla
Almond Meringue Torte
- 2 egg whites
- 1 egg yolk (lightly beaten)
- 110 gr raspberry jam
- 65 gr all purpose flour
- 55 gr butter
- 50 gr sugar
- 50 gr powdered sugar sifted
- 32 gr shelled almonds (ground)
- 2 ml cream of tartar
- 1 gr double-acting baking soda
Almond Paste
- 1 egg yolk
- 1 almond essence
- 90 gr almonds (ground)
- 70 gr caster sugar
- 70 gr icing sugar
- 5 ml lemon juice
Almond Roca Bars
- 6 hershey bars
- 1 egg yolk
- 220 gr butter
- 130 gr flour
- 120 gr almonds (chopped)
- 110 gr brown sugar
- 100 gr granulated sugar
- 9 gr baking powder
Almond Spice Cookies # 2
- 1 orange zest
- 1 egg
- 450 ml egg yolk
- 130 gr cake flour
- 110 gr butter
- 100 gr sugar
- 16 gr almonds (ground)
- 2 gr allspice (ground)
- 1 gr salt
Alsatian Dumplings
- 1 egg (separated)
- 1 egg yolk
- 110 gr butter
- 95 gr flour
- 1 gr salt
- 1 gr pepper nutmeg
Amy Scherber's Chocolate Rolls
- 1 egg yolk
- 230 gr warm brewed
- 210 gr unbleached all-purpose flour
- 110 ml water (cold)
- 75 gr chocolate chips
- 55 ml warm water (very)
- 22 gr unsweetened cocoa powder
- 8 gr dry yeast (active)
- 6 gr butter softened (unsalted)
- 4 gr kosher salt
Angelica Tartlets
- 2 home-candied angelica
- 1 shortcrust pastry
- 1 egg yolk
- 1 egg (white)
- 60 gr curd cheese
- 40 gr butter
- 22 ml honey
- 5 ml milk
Apple Danish
- 1 filling
- 1 egg yolk
- 1/2 mixture on a floured surface to fit
- 1/2 jelly roll (pan)
- 575 gr apples
- 375 gr flour
- 300 gr sugar
- 190 gr shortening
- 120 ml milk
- 100 gr powdered sugar
Apple Pie
- 3 egg yolks
- 2 tart cooking apples
- 1 egg yolk
- 3/4 apricot preserves
- 240 ml milk
- 65 gr sugar
- 40 gr margarine
- 26 gr sugar
- 16 gr flour
- 16 ml lemon juice
Apple Pie A La Apricot
- 3 egg yolks
- 2 tart cooking apples
- 1 egg yolk
- 3/4 apricot preserves
- 240 ml milk
- 65 gr sugar
- 40 gr margarine
- 26 gr sugar
- 16 gr flour
- 16 ml lemon juice
Apple Pie No. 2
- 1 egg yolk
- 1 graham cracker pie crust
- 150 gr sugar
- 110 gr brown sugar (light)
- 95 gr flour
- 75 gr butter
- 24 gr flour
- 16 ml lemon juice
- 1 gr salt
- 1 gr cinnamon
Apple Tarte Tatins Part 1
- 8 granny smith apples
- 4 tbs butter (unsalted)
- 2 tbs
- 1 egg yolk
- 1/2 stick
- 250 gr all purpose flour
- 150 gr sugar
- 130 gr butter (cold unsalted)
- 30 ml water
- 3 gr kosher salt
Apple-maple-caramel-cream Pie
- 1 single pie crust
- 1 egg yolk
- 375 gr golden delicious apples peel
- 120 ml cream (heavy)
- 110 gr brown sugar packed (light)
- 110 gr maple syrup
- 18 gr butter (lightly salted)
- 16 gr cornstarch
- 14 gr sugar
- 4 gr vanilla
Apricot Tea Cookies
- 3 cookies sheets
- 1 egg yolk
- 3/4 apricot preserves
- 1/4 orange zest
- 325 gr flour
- 130 gr butter (lightly salted)
- 120 gr almonds
- 65 gr sugar
- 2 gr baking powder
- 1 gr salt
Artichoke
- 1 clove garlic
- 1 egg yolk
- 110 gr bread crumbs (fresh)
- 65 gr chicken breasts
- 60 ml chicken broth
- 10 ml cream (heavy)
- 9 gr parsley (chopped fresh)
Austrian Chocolate Balls
- 2 chocolate squares
- 2 tbs milk
- 1 egg
- 1 egg yolk
- 1 chocolate (square)
- 1 sq
- 3/4 balls
- 3/8 margerine
- 200 gr sugar
- 200 gr confectioners sugar
Authentic Pennsylvania Dutch Shoo Fly Pie
- 1 egg yolk
- 1 pastry
- 180 ml boiling water
- 120 ml baking molasses
- 110 gr brown sugar
- 95 gr flour
- 9 gr butter
- 2 gr baking soda
- 1 gr cinnamon
- 1 gr salt
Babka With Various Fillings
- 2 eggs
- 2 orange zest (grated)
- 1 egg yolk
- 1 egg with (white beaten)
- 1 egg wash
- 450 gr flour
- 240 ml milk
- 150 gr sugar
- 120 gr farmers cheese
- 50 gr sugar
Babka-Festive Bread
- 2083 yields
- 4 eggs
- 2 tbls butter
- 2 tbls sugar
- 2 tbls flour
- 1 babka
- 1 egg yolk
- 1 egg (white)
- 1 tbls water
- 575 gr all purpose flour