Ingredients
- 2 eggs
- 1 pie filling
- 1 combine flour
- 4 1/4 cups flour
- 1 cup milk
- 1/2 cup butter
- 1/4 cup sugar
- 1 teaspoon salt
- 1 teaspoon lemon rind (grated)
- 1/4 teaspoon cinnamon
- 1 package dry yeast
Knead until smooth. Shape into balll. Place in greased bowl. Cover and let r ise in a warm place til double. Punch down and divide in half. Cover and let rest 10 minutes. Shape each half into 9 balls. Place 3 inches apart on grease d baking sheet. Flatten to 3 1/2 inch circles. Cover, let rise til doubled, a bout 45 minutes. Make depression in the center. Fill with filling. Bake at 3 50 degrees for 10-12 minutes.