Ingredients
- 9 pie crust
- 2 cups green tomatoes
- 2 cups apples
- 1 cup brown sugar
- 1/2 cup raisins
- 3 tablespoons vinegar
- 1 tablespoon butter
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/2 teaspoon salt
Mix all ingredients well and boil gently in medium saucepan for 25 minutes. Cool. Preheat oven to 350. Fill pie shell with cooled mixture. Strip with more pie crust across top of pie. Bake 25 to 30 minutes. Typed by Ethel Snyder <essie49@juno.com> Typed August 23, 1997
