Ingredients
- 6 makes about
- 2 pounds in a saucepan
- 1 cup sweetened condensed milk
- 1/2 c peanuts (chopped)
- 1/4 c butter
- 2 tablespoons butter
remaining sweetened condensed milk and butter. Spread chocolate mixture on top of peanut butter mixture. Chill two hours or until firm. Turn fudge onto cutting board; peel off paper and cut into squares. Tightly cover any leftovers. Recipe from Borden Eagle Brand Sweetened Condensed Milk.