Ingredients
- 1 filling
- 1 c flour
- 1/4 lb margarine
- 1/2 c sweet potatoes
- 1/4 c pineapple (crushed)
- 1/4 c sugar
- 1/4 c coconut flakes
- 1/4 ts salt
- 1 package cream cheese
Mix pastry ingredients until mixture holds together, chill. Cut into 3" circles. Mix filling together. Place heaping teaspoonfuls on each pastry circle; fold over and press edges together. Bake at 375F until golden brown. Recipe By : Concord Hospital Cookbook (1980) ----
