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French Style Ice Cream **

Original | MetricPrint

Mexican cuisine

Ice, Cream, Candy, Egg, Vanilla, Chocolate, Pie
French Style Ice Cream **

Ingredients

  • 4 egg
  • 1 blend in
  • 1 tbls
  • 1/2 candy after freezing but before ripenin (crushed)
  • 3 quarts variations for variations reduce amount of vanilla
  • 3 quart saucepan
  • 6 c cream (light)
  • 2 cups pumpkin (canned)
  • 1 1/2 c sugar
  • 1 1/2 cup sugar
  • 2 cups black walnu (finely chopped)
  • 1 cup minature chocolate chips
  • 1/4 cup instant coffee a portion of the cream in (into)
  • 2 tb vanilla extract
  • 4 tsp cinnamon
  • 1/2 tsp pumpkin
  • 1/2 tsp allspice
  • 1/2 tsp nutmeg

toffee candy. Add another 1 cup crushed candy after freezing but before ripening.

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