Ingredients
- 17 squares
- 1 yogurt softened carob peanut sauce (frozen slightly)
- 1 quart vanilla
- 1 1/4 cups graham cracker crumbs
- 2 tablespoons margarine melted
- 1 teaspoon carob powder
Posted To Fabfood August 1998~Busted With 2.0 <melizajane@aol.com>
Posted To Fabfood August 1998~Busted With 2.0 <melizajane@aol.com>