Ingredients
- 2 bell pepper
- 1 dill pickles
- 2 ts garlic powder
- 2 ts onion powder
- 1 package shell macaroni
- 1 package pimento
- 1 package petite peas
Salt & pepper to taste Cook & drain macaroni. Chop pepper, pickle, and pimento. Stir in with mayo and seasonings. Stir in peas. Chill several hours.
