Ingredients
- 3 cups pasta shells
- 5/8 cup italian salad dressing
- 1/2 cup parmesan cheese (shredded)
- 1 package kidney beans
- 1 package garbanzo beans
- 1 package italian-style stewed
Directions:
1. Cook and drain pasta as directed on package.
2. Toss pasta and remaining ingredients. Serve warm or cold.
