Mrs. Thomas' Casserole

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Beef

Mrs. Thomas' Casserole

Ingredients

1. Brown meat and onions together until meat is done and onions are tender. 2. Add all other ingredients 3. Mix. 4. Pour into 2.5 quart casserole dish or two smaller dishes 5. Bake at 350 for 30 minutes from the Frozen Assets List by frozen-assets@xc.org ("Marie Braden") on Aug 13 , 1998.