Ingredients
- 10 pastry shell
- 4 eggs (slightly beaten)
- 1 unbaked
- 1/2 pound bacon (cooked)
- 1/2 cup sour cream
- 1/2 cup onions (finely chopped)
- 2 teaspoons parsley flakes
- 1/4 teaspoon pepper
- 4 slices american cheese
- 1 package clam chowder
Preheat oven to 400 degrees. Bake pie shell 8 minutes. Remove from oven and red uce heat to 325 degrees. Combine bacon, chowder, eggs, onion, sour cream, parsl ey and pepper. Mix well. Pour about 2/3 of the mixture into the shell. Arrange cheese slices on top. Add rest of the chowder mix. Bake 50-55 minutes or until set. Let stand 20 minutes before serving. Recipe from "One Million Recipes CD" busted by Judy R.
