Ingredients
- 1 squares
- 1 3/4 c if measured before sifting cream butter
- 2 c all purpose flour
- 1 c butter (unsalted)
- 1/2 c icing sugar
- 1/4 ts baking powder
- 1/4 ts salt
WATCH IT, THEY BURN VERY EASILY. Remove gently please, they are still having birth pangs; place to cool on trays covered with waxed paper. Store in cans, they keep for weeks in a cool place, and their flavour mellows.