Ingredients
- 1 clove garlic (crushed)
- 1/2 snipped chive
- 1 c sour cream
- 6 oz egg noodles
- 1/2 c parmesan cheese
- 1 t butter
- 1/2 t salt
- 1 ds pepper
Start by cooking noodles as package directs. Stir together sour cream, half the cheese, chives, salt, pepper and garlic in a bowl. Drain noodles and return to pan. Stir in butter. Fold in sour cream mixture. Place on a serving platter and sprinkle with the remaining cheese.
