Ingredients
- 2 1/2 c rolled oats
- 1 c butter
- 1 c flour
- 1/2 c brown sugar
- 1 tsp vanilla
- 1/2 tsp salt
Cream sugar and butter. Mix in dry ingredients. Add vanilla. Roll out and cut. Bake 325 for 15 minutes
Cream sugar and butter. Mix in dry ingredients. Add vanilla. Roll out and cut. Bake 325 for 15 minutes