Using ingredient rolled oats
Aggression Cookies
- 950 gr rolled oats
- 650 gr margarine
- 650 gr brown sugar
- 375 gr flour
- 14 gr baking powder
Alice's Oatmeal Rounds
- 2 eggs
- 230 gr shortening
- 220 gr flour
- 200 gr sugar
- 160 gr rolled oats
- 85 gr raisins
- 5 gr baking soda
- 4 gr vanilla
- 1 gr salt
- 1 gr cinnamon
Almond Crisps
- 220 gr brown sugar
- 160 gr rolled oats
- 110 gr melted butter
- 80 gr coconut
- 60 gr almonds
- 4 gr vanilla
Almond Granola Bars
- 16 bars using a sharp knife
- 12 grams
- 7 wide (inches)
- 4 grams fat
- 2 grams protein
- 1 bar
- 1/4 oat bran
- 230 gr rolled oats
- 80 ml honey
- 32 gr almonds (finely chopped)
Anzac Biscuits
- 125 grams margarine
- 200 gr sugar
- 160 gr rolled oats
- 130 gr flour
- 60 gr coconut diseccated
- 30 ml boiling water
- 22 gr golden syrup
- 7 gr baking soda
Apple Cinnamon Oatmeal
- 1 tart apple (diced)
- 240 ml skim milk
- 240 ml water
- 100 gr rolled oats
- 60 ml apple juice
- 1 gr cinnamon
Apple Cinnamon Tart
- 475 ml fat-free yogurt
- 230 gr rolled oats
- 180 ml apple juice
- 60 ml honey
- 80 ml water
- 5 ml lemon juice
- 1 gr cinnamon
- 1 gr almond extract
- 2 slices apples
- 1 package gelatin (unflavored)
Apple Oat Muffins
- 2 egg whites
- 1 egg
- 1 apple cored
- 1/2 raisons
- 1/2 full
- 240 ml buttermilk
- 160 gr rolled oats
- 130 gr wheat (whole)
- 80 ml honey
- 60 gr egg substitute
Apple Pie With Cranberries
- 8 granny smith apples
- 3/4 cranberries (whole)
- 1/2 squares
- 375 gr brown sugar packed
- 110 gr butter
- 100 gr rolled oats
- 65 gr flour
- 45 ml lemon juice
- 28 gr butter
- 24 gr cornstarch
Apple-cranberry Cobbler
- 3 apple (sliced)
- 1 arrowroot powder
- 230 gr rolled oats
- 200 gr pear (sliced)
- 180 ml apple juice
- 80 gr maple syrup
- 38 gr pitted dates (chopped fresh)
- 5 gr cinnamon
- 2 gr nutmeg
- 1 ml lemon juice
Apple-date Scones
- 1 apple
- 1 egg
- 190 gr all purpose flour
- 80 gr rolled oats
- 75 gr butter
- 50 gr apple
- 38 gr dates (chopped)
- 26 gr granulated sugar
- 9 gr baking powder
- 1 gr cinnamon (ground)
Apple-oat Pancakes
- 2 eggs
- 1 apple (grated)
- 60 ml milk
- 50 gr rolled oats
- 32 gr flour
- 2 gr baking powder
- 1 gr cinnamon
- 1 gr vanilla (optional)
Apple-oat-peanut Butter Cookies
- 2 egg whites (slightly beaten)
- 1 egg
- 1 apple
- 180 ml fat creamy peanut (reduced)
- 170 gr brown sugar
- 160 gr rolled oats
- 150 gr granulated sugar
- 130 gr all purpose flour
- 130 gr wheat flour (whole)
- 120 gr egg substitute (frozen)
Apple-raisin Crisp
- 6 apples
- 110 gr brown sugar
- 85 gr raisins
- 80 gr rolled oats
- 65 gr pecans
- 50 gr shortening
- 32 gr all purpose flour
- 26 gr sugar
- 1 gr cinnamon
Applesauce
- 2 egg whites
- 240 ml non-fat milk
- 160 gr rolled oats
- 130 gr wheat flour
- 120 ml applesauce
- 110 gr brown sugar
- 5 gr baking powder
- 2 gr baking soda
- 1 gr salt
Applesauce
- 1 egg
- 120 ml unsweetened applesauce
- 85 gr raisins
- 80 gr rolled oats
- 65 gr wheat flour (whole)
- 65 gr unbleached flour (white)
- 60 ml vegetable oil
- 50 gr sugar
- 9 gr baking powder
- 4 gr vanilla extract
Applesauce Oatmeal Bread
- 1 egg
- 250 gr flour
- 180 ml applesauce
- 170 gr brown sugar
- 160 gr rolled oats
- 120 ml water
- 30 ml oil
- 18 gr baking powder
- 1 gr salt
- 1 gr baking soda
Applesauce Oatmeal Cookies
- 1 egg
- 240 ml applesauce
- 220 gr flour
- 200 gr sugar (white)
- 170 gr seedless raisins
- 160 gr rolled oats
- 95 gr shortening
- 5 gr baking soda
- 3 gr cinnamon
- 1 gr salt
Aunt Netties Ranger Cookies
- 2 eggs
- 300 gr rolled oats
- 300 gr corn flakes
- 250 gr flour
- 220 gr brown sugar
- 200 gr sugar
- 190 gr shortening
- 80 gr coconut
- 5 gr baking soda
- 4 gr vanilla
Autumn Apple Muffins
- 4 milk
- 2 yogurt
- 1 egg
- 1 apple
- 1/2 bran
- 85 gr raisins
- 80 gr rolled oats
- 50 gr sugar
- 40 gr wholewheat flour
- 40 gr all purpose flour
Banana Crunch Cake
- 4 eggs
- 220 gr bananas
- 170 gr brown sugar
- 160 gr rolled oats
- 120 ml sour cream
- 110 gr margarine
- 80 gr coconut
- 65 gr pecans
- 65 gr pillsbury best all purpose
- 1 package pillsbury (plus yellow)
Banana Oatmeal Cookies
- 2 eggs
- 250 gr flour
- 230 gr rolled oats
- 200 gr sugar
- 150 gr butter
- 110 gr banana
- 65 gr nuts
- 5 gr baking powder
- 4 ml soda
- 2 ml lemon juice