Ingredients
- 1 jalapeno (minced)
- 16 oz kidney beans (cooked red)
- 1 c green bell pepper
- 1 c bell pepper (yellow)
- 1/2 c wine vinegar (white)
- 3/4 c sweet onions (chopped)
- 2 tb vegetable oil
- 3 tb coriander (minced)
- 1 ts chili powder
Hamilton Spectator May 26, 1993