Using ingredient coriander

African Vegetarian Stew

• 5 tomatoes
• 4 kohlrabies
• 2 sweet potatoes
• 2 zucchini
• 700 ml water
• 475 gr garbanzo beans
• 65 gr couscous
• 40 gr raisins
• 28 gr cumin
• 7 gr onion

All Purpose Seasoning

• 2 seasame seeds
• 16 gr dehydrated onion (minced)
• 7 gr garlic powder
• 4 gr oregano
• 3 gr parsley flakes
• 2 gr celery seed
• 2 ml dry mustard
• 1 gr marjoram
• 1 gr basil (dried)
• 1 gr bay leaf powder

Aloo Matar Rasedaar

• 2 garlic (cloves)
• 2 bay leaves
• 2 potatoes
• 1 onion
• 1 cinnamon stick
• 300 ml water
• 100 gr green peas
• 65 gr ghee
• 3 gr garam masala
• 3 gr chili powder

Anasazi Bean Soup

• 422 mg sod
• 183 cal
• 32 carb
• 10 prot
• 9 fat
• 6 fiber
• 2 garlic pressed (cloves)
• 1 onion (chopped)
• chol
• 800 gr pour po remaining ingredients except salt (into)

Another Falafel Recipe

• 9 garlic (cloves)
• 1 onion
• 1 harissa
• 300 gr chick peas
• 130 gr chilis (red)
• 16 ml chick pea stock
• 8 gr all purpose flour
• 7 gr parsley
• 6 gr cumin
• 4 gr coriander

Apricot Liqueur

• 100 proof
• 2 smashed apricot pits
• 450 gr vodka
• 200 gr sugar syrup
• 1 gr cinnamon (ground)
• 1 gr coriander (ground)

Asparagus & Crab Meat Soup

• 6 shallots
• 2 garlic (cloves)
• 1 egg
• 950 ml chicken broth
• 325 gr asparagus spears (white)
• 130 gr lump crab meat
• 30 ml water (cold)
• 16 gr cornstarch
• 16 ml vegetable oil
• 10 gr nuoc mam

Asparagus And Crab Meat Soup

• 6 shallots
• 2 garlic (cloves)
• 1 egg
• 1 sections with -canning liquid reserved
• 950 ml chicken broth
• 325 gr asparagus spears (white)
• 30 ml water (cold)
• 16 gr cornstarch
• 16 ml vegetable oil
• 10 gr nuoc mam

Asparagus Crab Soup

• 2 shallots
• 2 scallions
• 1 clove garlic
• 1 egg
• 2,400 ml water
• 525 gr pork bones
• 130 gr crab meat
• 34 gr scallion greens (chopped)
• 30 ml water
• 16 ml fish sauce

Asparagus With Mushrooms & Fresh Coriander

• 2 shallots
• 1 black pepper (freshly ground)
• 350 gr asparagus (fresh)
• 28 gr butter
• 28 gr margarine
• 24 gr coriander (fresh)
• 1 gr salt

Avocado Kashmir

• 3 avocados (halved)
• 1 lemon
• 1 onion (chopped)
• 1 tart apples (peeled)
• 350 ml water
• 350 ml water
• 280 gr chicken (cooked)
• 270 gr eggplant (chopped)
• 120 gr rice
• 28 gr ghee

Avocado Salsa

• 1 avocado
• 120 ml water
• 18 gr coriander
• 5 ml soy sauce
• 4 ml tabasco sauce
• 2 ml vinegar

Avocado Stuffed Tomatoes

• 4 tomatoes (fresh)
• 1 ripe avocado
• 1 handful of alfalfa sprouts
• 14 gr celery (chopped)
• 1 gr parsley (chopped)
• 1 ml lemon juice
• 1 gr chili powder
• 1 gr coriander

Avocados With Strawberry Salsa And Crispy Tortilla Strips

• 5 corn tortillas vegetable oil for frying
• 2 plates
• 1 strawberry salsa
• 1 serrano (fresh)
• 1 firm ripe avocado
• 1 wearing rubber gloves
• 1 in a bowl stir chili (together)
• 1/2 oil over moderate heat until but smokin working in two batches (hot not)
• 230 gr grilled chicken breasts
• 150 gr strawberries (finely chopped)

Bacon Avocado & Cheese Omelets With Tomato Salsa

• 4 eggs
• 1 avocado
• 1/2 coarsely monterey (grated)
• 100 gr seeded (finely chopped)
• 30 ml water
• 16 gr onion (finely chopped red)
• 16 gr lime (fresh)
• 12 gr coriander (minced fresh)
• 8 gr butter (unsalted)
• 3 slices bacon (lean)

Bacon Avocado& Cheese Omelets With Tomato Sa

• 8 skillet
• 4 eggs
• 1 avocado
• 1/2 coarsely monterey (grated)
• 100 gr seeded (finely chopped)
• 30 ml water
• 16 gr onion (finely chopped red)
• 16 gr lime (fresh)
• 12 gr coriander (minced fresh)
• 8 gr butter (unsalted)

Bacon, Avocado & Cheese Omelet

• 375 until se
• 16 eggs (beaten)
• 8 tomatos fine (chopped)
• 4 avocados (peeled)
• 3 onions fine (chopped)
• 2 sticks margarine melted
• 2 garlic (cloves minced)
• 1 jalapeno (chopped)
• 1 none
• 450 gr bacon (cooked)

Bacon, Avocado, And Cheese Omelets With Tomato Salsa

• 4 eggs
• 1 avocado
• 1/2 coarsely monterey (grated)
• 100 gr seeded (finely chopped)
• 30 ml water
• 16 gr onion (finely chopped red)
• 16 gr lime (fresh)
• 12 gr coriander (minced fresh)
• 8 gr butter (unsalted)
• 3 slices bacon (lean)

Baked Samosas Abm

• 2 clove garlic
• 1 egg
• 1 idaho potatoes
• 1/2 chunks
• 375 gr flour
• 200 gr peas (frozen)
• 120 ml evaporated milk
• 30 ml evaporated milk
• 30 ml oil
• 26 gr butter (unsalted)

Barbecue Sauce With Honey

• 4 thyme sprig (fresh)
• 2 bay leaves
• 1 salt
• 180 gr onions
• 120 ml wine vinegar (red)
• 60 ml honey
• 60 ml worcestershire sauce
• 45 ml lemon juice
• 30 ml olive oil
• 18 gr garlic

Barbecued Brisket Of Beef

• 2 sprigs thyme (fresh)
• 1 brisket of beef
• 750 gr apple cider
• 240 ml wine (white)
• 60 ml honey
• 60 ml soy sauce
• 30 ml dijon mustard
• 28 gr brown sugar
• 8 gr garlic (minced)
• 6 gr ginger root (minced fresh)

Barbecued Pork Ribs With Currant Glaze

• 12 from coals
• 1 spareribs
• 800 gr pork loin back ribs
• 130 gr currant jelly (red)
• 45 ml orange juice
• 22 ml dijon-style mustard
• 16 ml lemon juice
• 3 gr salt
• 2 gr ginger (ground)
• 2 gr coriander (ground)