Ingredients
- 4 hamburger buns split
- 2 italian seasoning
- 1 lb beef (ground)
- 1/4 c ketchup
- 1/4 c onion (finely chopped)
- 1 tsp garlic powder
- 1/2 tsp salt
- 1 slice lettuce leaves
Combine the first six ingredients in a medium bowl; mix well. Shape into four patties. Grill over medium coals for 4-5 minutes per side or until no longer pink. Serve on buns; top with lettuce and tomato if desired.
