Ingredients
- 2 pecan (pieces)
- 2 c flour
- 1 c butter
- 5 tb powdered sugar
- 2 tb water
Soften butter and mix with electric mixer all ingredients except the pecans. Add pecans and spoon onto unbuttered cookie sheet. Bake at 350 degrees for 20 minutes. Frosting: Using powdered sugar, milk and a little vanilla, mix for a drizzling consistency. Drizzle over cookies. Randy Rigg