Ingredients
- 6 eggs
- 2 scallion
- 24 oz cottage cheese
- 8 oz american cheese
- 10 oz broccoli
- 1/4 c butter
- 6 tb flour
Salt; to taste Quickly thaw frozen broccoli by placing in a colander ar holding under hot running water. Separate the pieces with fork; drain well. Combine broccoli with all remaining ingred ents in a large bowl and beat until well blended. Pour into greased crockpot. Cover and cook on High 1 hour, then on Low 2 to 3 hours. From Rival Crock-Pot cookbook, date unknown Posted By waring@ima.infomail.com (Sam Waring) On rec.food.recipes or rec.food.cooking ----