Ingredients
- 1 egg
- 3/4 c pumpkin
- 3/4 c brown sugar
- 1 1/4 c all purpose flour
- 1/4 c margarine
- 1/2 ts baking powder
- 1/4 ts baking soda
- 1/2 ts cinnamon (ground)
- 1/4 ts allspice (ground)
- 1/8 ts salt
- 1/8 ts nutmeg (ground)
Cream sugar and margarine at medium speed of an electric mixer until light and fluffy. Add pumpkin and egg; beat well. Combine flour and next 6 ingredients; add to creamed mixture, mixing well. Drop dough by heaping tablespoons 2 inches apart onto cookie sheets coated with cooking spray. Flatten tops slightly. Bake at 350~ for 18 minutes or until lightly size: 2 cookies). ----
