Ingredients
- 1 sauerkraut
- 1 green pepper
- 2 c swiss cheese
- 1 c corned beef
- 1/2 c mayonnaise
- 1/4 c thousand island dressing
- 1/4 c bread crumbs
- 2 ts butter
- 1/4 dash mayonnaise
- 2 slices tomatoes
Fat grams per serving: Approx. Cook Time: :12 Put sauerkraut in buttered 1 1/2 casserole dish. Top with corned beef, broken into bits, then cheese. Combine mayonnaise and Thousand Island dressing (or substitute made with mayo, ketchup and relish) to equal 3/4 cup ) and spread over cheese. Top with tomatoes or green pepper. Melt butter in microwave and blend with bread crumbs, spread over top. Cook 12 minutes on HIGH (100%).