Ingredients
- 3/4 c milk
- 6 oz potatoes (baked)
- 1/2 c cheddar cheese (shredded)
- 2 t butter
under the broiler unit of a conventional oven to brown for a few minutes. Transfer from paper plate before browning.
under the broiler unit of a conventional oven to brown for a few minutes. Transfer from paper plate before browning.