Ingredients
- 1/2 albacore tuna (white)
- 1 c pasta (uncooked)
- 1/2 c peas (frozen)
- 3 t mayonnaise (light)
- 2 t onion (red)
Cook pasta according to package directions; drain. Cook peas according to package directions; drain. Mix all ingredients. Keep refrigerated or in a cool, insulated lunch box until ready to eat.
