Ingredients
- 1/2 albacore tuna (white)
- 110 gr pasta (uncooked)
- 100 gr peas (frozen)
- 16 ml mayonnaise (light)
- 5 gr onion (red)
Cook pasta according to package directions; drain. Cook peas according to package directions; drain. Mix all ingredients. Keep refrigerated or in a cool, insulated lunch box until ready to eat.
