Annie's Apple Bread

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Breads

Annie's Apple Bread

Ingredients

pecans Preheat oven to 350. Cream butter, sugar, eggs and lemon juice. Stir in flour, baking powder and salt. Fold in apples and nuts. Bake in a greased and floured 9x5x3 inch loaf pan for 45-55 minutes. Yield: 1 loaf