Ingredients
- 8 granny smith apples
- 3/4 cranberries (whole)
- 1/2 squares
- 375 gr brown sugar packed
- 110 gr butter
- 100 gr rolled oats
- 65 gr flour
- 45 ml lemon juice
- 28 gr butter
- 24 gr cornstarch
- 1 gr cinnamon
add all other filling ingredients and mix in a bowl. Make topping in separate bowl. Put apple mixture in pie shell. Sprinkle topping on liberally. Place butter squares on pie . Bake at 300 deg. for half to 1.75 hours.