Ingredients
- 7 size
- 4 eggs
- 240 ml milk
- 230 ml tomato sauce
- 60 gr onions (minced)
- 60 ml mayonnaise
- 50 gr celery (minced)
- 34 gr peppers (minced)
- 28 gr cheddar cheese (diced)
- 1 gr seasoned salt
- 6 slices french bread
- 1 package tuna
Drain oil from Tuna into a skillet.. Add onions, celery & peppers & saute until soft. Add Tuna and toss to mix. Set aside .. Spread bread slices with Mayonnaise & cut into small cubes. In 1.5 Qt casserole arrange layers of half of bread cubes, half tuna mix, half cheese.. Repeat using remainder. Combine eggs with milk..Stir in Tomato Sauce gradually & salt.. Mix well..Pour over casserole. pressing to gently immerse all ingredients. Let stand 10 minutes.. Bake 1 hour at 350 'til golden brown & Puffy..
