Ingredients
- 2 chicken breasts
- 1 seasoned salt
- 60 ml canola oil
- 16 ml honey
- 16 ml lime juice
- 1 gr paprika
Mix ingredients together and warm them in small pan or in microwave just to melt and thin the honey in the mixture. Arrange 4 chicken breast halves skin-side up in a 23 cm square baking dish sprayed with vegetable oil. Bake uncovered at 200ÂșC about 35-40 minutes, basting pieces in the marinade without turning them, every 8-10 minutes or until nicely browned.
Immediately upon removing from the oven, seal the dish in foil and let stand 10-15 minutes. Serves 4 without leftovers.