Ingredients
- 4 bananas
- 1 cherries (chopped)
- 475 ml milk
- 400 gr sugar
- 1 package cake mix with (yellow)
- 1 package vanilla instant pudding
- 1 package pineapple (crushed)
- 1 package cool whip
inch pan. When done, punch holes into it with a fork. Heat pineapple and sugar, just to a boil. Pour this over hot cake. Let cake cool completely Mix cream cheese with mixer until smooth. Slowly add the 2 cups milk and pudding. Spread this on cake and refrigerate until pudding is set. Cover cake completely with sliced bananas. Cover bananas with a layer of Cool Whip. Sprinkle with cherries,pecans and coconut. Refrigerate several hours before serving. Recipe By :
