Cake - 1 / 55
6 Minute Chocolate Cake
- 240 ml water (cold)
- 200 gr sugar
- 190 gr flour
- 90 ml oil
- 16 gr cocoa
- 16 ml vinegar
- 5 gr baking soda
- 5 gr instant coffee
- 4 gr vanilla
- 1 gr salt
Acrobat Chocolate Polenta Cake
- 8 egg yolks
- 8 egg whites
- 350 gr semi-sweet chocolate
- 325 gr sweet butter
- 220 gr brown sugar
- 65 gr sugar (white)
- 40 gr almonds
- 32 gr cornmeal
- 16 ml cream of tartar
- 8 gr flour
Alaskan Sourdough Fruitcake
- 3 eggs
- 1 alaskan sourdough starter
- 700 gr candied fruit
- 500 gr flour (white)
- 240 ml blackberry cordial wine
- 220 gr brown sugar
- 200 gr sugar (white)
- 140 gr nuts
- 85 gr butter
- 85 gr golden raisins
All-american Chocolate Cake
- 4 eggs
- 400 gr sugar
- 250 gr flour
- 240 ml milk
- 220 gr butter
- 190 gr shortening
- 130 gr chocolate
- 9 gr vanilla
- 7 gr baking powder
- 5 gr baking soda
Almond And Honey Cakes
- 860 oc
- 210 o when the filling is melted
- 200 o butter
- 22 cm in diameter
- 3 1/2 fl
- 2 1/2 cm
- 130 gr sweet flan pastry
- 110 gr sugar
- 65 gr slivered almonds
- 50 gr butter (unsalted)
Almond Butter Coffee Cake
- 1 egg
- 1/2 yeast cake
- 450 gr sifted flour
- 240 ml milk
- 50 gr sugar
- 50 gr shortening
- 1 gr salt
- 1 gr mace
- 1 gr cardamom
Almond Cake
- 12 pie
- 4 egg yolks
- 3 eggs
- 240 gr sugar
- 220 gr butter
- 220 gr almonds (ground)
- 190 gr flour
- 32 gr potato starch
- 4 gr vanilla extract
- 2 gr baking powder
Almond Potato Cake
- 8 baking (square pan)
- 4 size of instant (serving)
- 2 eggs
- 240 ml water
- 200 gr sugar
- 180 gr almonds (ground)
- 75 gr butter
- 2 gr almond extract
- 1 gr salt
Almond Praline Cheesecake
- 3 eggs
- 400 ml condensed milk
- 700 ml cream cheese
- 120 gr slivered almonds
- 80 ml whipping cream
- 80 gr graham cracker crumbs
- 75 gr dark brown sugar
- 55 gr brown sugar
- 34 gr butter (unsalted)
- 3 gr almond extract
Amaretto & Ghirardelli Chocolate Chip Cheesecake
- 4 egg
- 475 ml sour cream
- 700 ml cream cheese
- 260 gr vanilla wafer crumbs
- 250 gr sugar
- 240 gr ghirardelli semi-sweet -chocolate chips
- 160 gr ghirardelli semi-sweet
- 60 gr almonds
- 60 ml amaretto
- 34 gr nuts
Amaretto Cake
- 9 tube (pan)
- 3 eggs
- 300 gr sugar
- 300 gr sugar until (light)
- 250 gr flour
- 240 ml sour cream
- 230 gr butter
- 80 ml amaretto
- 60 ml orange juice
- 60 gr walnuts (chopped)
Amaretto Chocolate Cheesecake
- 14 amaretti
- 4 eggs
- 700 ml cream cheese
- 220 gr chocolate
- 120 ml cream (heavy)
- 80 ml amaretto liqueur
- 60 gr almond paste
- 50 gr sugar
- 24 gr sweet butter
- 8 gr granulated sugar
Amaretto Peach Cheesecake
- 3 eggs
- 1 egg
- 450 gr peach (halves)
- 425 ml cream cheese
- 220 gr sugar
- 95 gr flour
- 60 ml amaretto
- 14 gr margarine
- 8 gr flour
Ambrosia Cheesecake
- 9 springform (pan)
- 4 eggs
- 700 ml cream cheese
- 240 gr pineapple (crushed)
- 120 gr flaked coconut
- 120 ml cream of coconut
- 120 gr apricot nectar
- 100 gr sugar
- 65 gr semisweet chocolate (pieces)
- 65 gr chocolate (white pieces)
Americana Peanut Cheesecake
- 18 ozs
- 9 springform (pan)
- 1 up sides
- 170 gr peanuts (chopped)
- 160 ml creamy peanut butter
- 150 gr peanuts (chopped roasted)
- 100 gr graham cracker crumbs
- 80 ml lemon juice
- 75 gr butter
- 26 gr peanuts (chopped roasted)
Andrea's Fudge Cake
- 9 springform (pan)
- 6 eggs
- 1/4 whites chocolate mixture to lighten (into)
- 400 gr sugar
- 350 gr semi-sweet chocolate
- 230 gr butter
- 200 gr all-purpose flour -confectioners sugar for -garn -sh
- 26 gr espresso
Anglesey Cake
- 150 mixed fruit (dried)
- 1 black treacle
- 1 egg
- 1 mixd spice
- 200 ml milk
- 130 gr flour
- 95 gr butter
- 70 gr dark brown sugar
- 2 gr ginger (ground)
- 2 ml bicarbonate of soda
Ann Fowler's Toffee Crunch Cake
- 3 equal-sized layers
- 1 sara lee cake
- 475 ml cream (heavy)
- 170 gr butterscotch syrup
- 100 gr chocolate covered
Annie Mae's Lemony Cheese Cake
- 3 eggs
- 2 graham cracker crusts
- 2 egg yolks
- 1 electric blender
- 1/2 double boiler
- 500 gr cottage cheese
- 450 gr sugar
- 240 ml cream
- 210 gr graham cracker crumbs
- 120 ml milk
Anytime Cake
- 8 gr flour
- 5 gr baking powder
- 2 gr baking soda
- 2 gr vanilla
- 1 gr sugar twin
- 1 gr rum
- 1 package chocolate
Apple And Carrot Cake
- 2 eggs
- 1 orange
- 250 gr wheat flour (whole)
- 190 gr dessert apples
- 190 gr carrot
- 120 gr walnuts
- 110 gr margarine
- 110 gr raisins
- 60 ml orange juice (fresh)
- 3 gr cinnamon
Apple Cake
- 190 gr wheat flour (whole)
- 150 gr pitted dates
- 120 ml water
- 60 ml honey
- 85 gr raisins
- 55 gr butter
- 50 gr date sugar
- 30 gr walnuts (chopped)
- 28 gr butter
- 5 gr baking soda
Apple Cheesecake Elegante
- 375 oven
- 8 pie (plate)
- 475 ml applesauce (canned)
- 350 ml milk (cold)
- 350 ml applesauce
- 120 ml applesauce
- 55 gr butter
- 55 gr melted butter
- 55 gr brown sugar
- 50 gr sugar
Apple Chip Snacking Cake
- 350 fahrenhei grease
- 9 baking (square pan)
- 2 eggs
- 220 gr all purpose flour
- 200 gr granulated sugar
- 180 gr hersheys chocolate chips
- 150 gr tart apples (chopped peeled)
- 120 ml vegetable oil
- 100 gr nuts powdered sugar (chopped)
- 60 ml apple juice