Ingredients
- 2 eggs
- 450 gr brown sugar
- 375 gr flour
- 140 gr nuts (finely chopped)
- 130 gr shortening
- 5 gr baking powder
- 4 gr vanilla
- 3 gr salt
- 2 gr baking soda
Cream sugar and shortening. Add eggs, nuts, sifted flour with soda, salt and baking powder. Chill in roll, slice and bake at 180ºC or 10 to dozen minutes.
billspa@icanect.net
