Ingredients
- 10 ga peanut oil
- 10 turkey
- 6 accent
- 4 parts water
- 1 crab concentrate (boil)
- 450 ml liquid crab oil concentrate
- 18 gr salt
- 18 gr pepper (white)
- 14 gr paprika
- 12 gr cayenne
the pot. Cook 5 minutes per pound. Check in 1 hour using a meat thermometer. NOTE-This is a great dish, but should only be attempted by someone who has experience with doing this. It is also expensive due to the large amount of oil needed. MM Waldine Van Geffen vghc42a@prodigy.com. ----
