Ingredients
- 280 gr bread flour
- 200 ml water
- 60 gr jalapeno cheese
- 34 gr jalapeno peppers
- 16 gr sesame seeds
- 14 gr butter
- 8 gr sugar
- 8 gr dry yeast (active)
- 6 gr salt
-(Red Star is best) I use "El Rio Jalapeno strips" for this bread. Use French/crusty mode; otherwise; standard/white bread mode. Hope you enjoy it. Remember that you were warned when your mouth starts yelling "Fire!" Donna....Catskill Mtns, NYS 3.6666666666667 01:02 am Formatted by Elaine Radis
