Cinnamon Crinkles

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Baked Goods

Cinnamon Crinkles

Ingredients

1. Sift together flour, cream of tartar, baking soda, and salt -set aside.

2. Cream butter and sugar. Add eggs one at a time; beat well after adding each.

3. Add dry ingredients. Refrigerate 1 hour.

4. Drop by teaspoonfuls onto lightly greased cookie sheet.

5. Press half a nut into center -sprinkle with cinnamon and sugar mixture.

6. Bake at 180ÂșC or 12-15 minutes.