Ingredients
- 10 coca-cola
- 2 eggs
- 1 1/2 miniature marshmallows
- 400 gr sugar
- 375 gr powdered sugar
- 350 gr margarine
- 250 gr sifted flour
- 28 gr cocoa
- 8 gr vanilla
- 5 gr baking soda
- 1 gr salt
CAKE: Mix well all ingredients except flour and sugar. Add margarine mixture to flour and sugar. Beat well. Pour into greased and floured pan. Bake at 180ºC or 30 to 35 minutes. FROSTING: Melt the margarine. Add the coke and cocoa. Bring to a boil. Add vanilla and pour over the powdered sugar. Beat well. Add 1 cup chopped nuts.
