Ingredients
- 8 pitted prunes
- 4 matzo boards
- 4 eggs
- 4 apples
- 240 ml water
- 55 gr margarine
- 28 gr brown sugar (light)
- 10 ml lemon juice
- 9 gr brown sugar (light)
- 1 gr cinnamon (ground)
ds Salt Preheat oven to 180ºC . Grease eight 6-ounce custard cups with quarter teaspoon margarine each; set aside. In small bowl combine matzo and water; set aside. In
